The first Friday of fish fry season is nigh. Known to many as Lent and known to all as a time when hoppy brew and battered cod reigns supreme, the next six weeks churches and organizations all over St. Louis will host good old fashioned fish fry dinners. St. Louisans from every spiritual persuasion troll around the city to partake in these cheap nights out, and there are even roving fish fry crews that circulate around the city. Steve Smith, owner of The Royale in South City, is the organize